Give your gluten-free bread, pizza dough, crackers, donuts, and more a lift with sourdough. Cultured with brown rice, this starter culture is a versatile staple in a gluten-free kitchen.
Each bag contains:
- 1 packet of dehydrated Sourdough Starter Culture made from brown rice.
Instructions for using this culture are included.
Our Gluten-free Sourdough Starter Culture is shipped in a barrier-sealed packet as a dehydrated culture.
Store in a cool, dry place until ready to activate.
Use by date on bag.
Gluten Free Sourdough Starter Culture Ingredients
- Organic brown rice flour, live active cultures.
- This product contains no GMO ingredients.
Gluten-Free Sourdough Starter Culture Allergen Information
- Manufactured in a facility that processes products containing soy and dairy.
- Gluten-free: Our Gluten-free Sourdough Starter is a gluten-free product (<5 ppm).
- Non-GMO
UPC Code: 00814598020049