[4-1C] Gluten-Free Sourdough Starter Culture, Case (8 units)

[4-1C] Gluten-Free Sourdough Starter Culture, Case (8 units)

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$62.55
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Give your gluten-free bread, pizza dough, crackers, donuts, and more a lift with sourdough. Cultured with brown rice, this starter culture is a versatile staple in a gluten-free kitchen.

Each bag contains:

  • 1 packet of dehydrated Sourdough Starter Culture made from brown rice.

Instructions for using this culture are included.

Our Gluten-free Sourdough Starter Culture is shipped in a barrier-sealed packet as a dehydrated culture.

Store in a cool, dry place until ready to activate.

Use by date on bag.

Gluten Free Sourdough Starter Culture Ingredients

  • Organic brown rice flour, live active cultures.
  • This product contains no GMO ingredients.

Gluten-Free Sourdough Starter Culture Allergen Information

  • Manufactured in a facility that processes products containing soy and dairy.
  • Gluten-free: Our Gluten-free Sourdough Starter is a gluten-free product (<5 ppm).
  • Non-GMO

UPC Code: 00814598020049